BITSAT2021ChemistryChemistry in Everyday LifeActual
Which of the following chemicals can be added for sweetening of food items at cooking temperature and does not provides calories?
Options
- ASucrose
- BGlucose
- CAspartame
- DSucralose
Correct answer
D. Sucralose
Step-by-step solution
Sucralose is trichloro derivative of sucrose. It is stable at cooking temperture. It does not provide calories.