AP EAMCET202421 May 2024Morning ShiftChemistryBiomoleculesActual
Carrot and curd are sources for the vitamins respectively
Options
- AA , B ₁₂
- BA , B ₁
- CE, Pyridoxine
- DE. Riboflavin
Correct answer
A. A , B ₁₂
Step-by-step solution
array |c|c| Vitamin & Source Vitamin A & Carrots, guaras, eggs, & Papayas, Mangoes, Peas Vitamin B ₁ (Thiamine) & Oats, groundnuts, cashew, milk, meat Vitamin B 12 & Chicken, beef, curd, milk, & fish, cheese Riboflavin, ( B ₂ ) & egg, meats, milk & Guava, Mangoes, Potatoes, egg, almonds Pyridoxine ( B ₆ ) & Bananas, dates, & Strawberries beetroot, peas, egg array