NEET2021ZoologyStrategies for Enhancement in Food ProductionActual
Which of the following is not an objective of biofortification in crops?
Options
- AImprove protein content
- BImprove resistance to diseases
- CImprove vitamin content
- DImprove micronutrient and mineral content
Correct answer
B. Improve resistance to diseases
Step-by-step solution
Biofortification is the method of breeding crops with higher levels of vitamins and minerals, or higher protein and healthier fats and hence is the most practical means to improve public health. Breeding for improved nutritional quality is undertaken with the objectives of improving - (i) Protein content and quality; (ii) Oil content and quality; (iii) Vitamin content; and (iv) Micronutrient and mineral content.