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Which of the following is NOT a common example of protein denaturation?

Options

  1. ACoagulation of egg white
  2. BCurdling of milk
  3. CFormation of lactic acid
  4. DDenaturation due to a change in temperature

Correct answer

C. Formation of lactic acid

Step-by-step solution

The curdling of milk is a result of lactic acid formation, it does not classify the formation of lactic acid itself as an example of protein denaturation.

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