NTA Abhyas NEET2020BotanyTransport in PlantsPractice
The mechanism universally accepted to describe the translocation of sugars from source to sink is called
Options
- ATranslocation of food due to TP gradient and imbibition force
- BTranslocation of food due to turgor pressure (TP) gradient
- CTranslocation of food due to imbibition force
- DNone of the above
Correct answer
B. Translocation of food due to turgor pressure (TP) gradient
Step-by-step solution
Munch hypothesis is based on translocation of food due to turgor pressure (TP) gradient.